Our dedicated Chartwells catering team, headed by Chris Crole, provides residents with a wide range of healthy options three times a day, seven days a week, throughout the academic year.
There is always a selection of hot food for lunch and dinner, as well as an amazing salad bar and vegetarian/vegan options. Our Catering committee, which includes a number of student representatives, meets regularly and offers feedback on behalf of our residents, helping us to remain in touch with what students expect and enjoy.
Chris and his award winning team are more like part of the family and love having a chat to our residents about their favourite meals from home. They are always happy for you to make suggestions and get excited when we have a formal dinner so that they can showcase their talents.